Came on a Thursday night around 6 and the place is so well run by a female/male duo. We had a broken glass and it was taken care of immediately. I can tell they are busy but the pace and attention we received was amazing. Food was delightful and we brought a bottle of wine.
For dessert we had a flambé of berries and hazelnut gelato which was not only fun to watch it was delicious
Maw Reh
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October 28, 2024
I’ve always wanted to try authentic Italian food, and let’s just say this place did not check off the boxes for it. we ordered a ribeye steak ($45) and the linguini marechiaro ($36), the portion size is great, but the taste was not there. There was nothing special about the steak except the staggering $45 price tag, and the linguini did not live up to expectations especially for the price point. The dine in experience felt very cramped and not comfortable. For the price that we paid, we expected much more. Lesson learned — expensive does not mean good.
Vishan Vyas
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December 10, 2024
Very nice and helpful staff and amazing food. Highly recommend checking this place out if you are in the area.
Mae
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March 12, 2024
The portion size of the entry is that of an appetizer during restaurant week so it’s not a good deal at all. Appetizers and desserts are bland. Main course, the fish is good and the seafood pasta is good but so small that you’ll need to order two.
Ziga Casar
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December 11, 2024
Byob and the wine store next door has a fantastic, and reasonably priced, collection of Italians and Germans
Came on a Thursday night around 6 and the place is so well run by a female/male duo. We had a broken glass and it was taken care of immediately. I can tell they are busy but the pace and attention we received was amazing. Food was delightful and we brought a bottle of wine. For dessert we had a flambé of berries and hazelnut gelato which was not only fun to watch it was delicious
I’ve always wanted to try authentic Italian food, and let’s just say this place did not check off the boxes for it. we ordered a ribeye steak ($45) and the linguini marechiaro ($36), the portion size is great, but the taste was not there. There was nothing special about the steak except the staggering $45 price tag, and the linguini did not live up to expectations especially for the price point. The dine in experience felt very cramped and not comfortable. For the price that we paid, we expected much more. Lesson learned — expensive does not mean good.
Very nice and helpful staff and amazing food. Highly recommend checking this place out if you are in the area.
The portion size of the entry is that of an appetizer during restaurant week so it’s not a good deal at all. Appetizers and desserts are bland. Main course, the fish is good and the seafood pasta is good but so small that you’ll need to order two.
Byob and the wine store next door has a fantastic, and reasonably priced, collection of Italians and Germans