Met my partners here for dinner. Would definitely go back. Server a little slow but otherwise great!
Ambience: they did a fantastic job with the inside and the decor. I loved the vaulted ceiling. Even the bathrooms were nice! Nice size bar area with TVs showing sports.
Drinks: very generous pours of wine. My partners liked their specialty drinks.
Food: we all liked our appetizers (See pics). The escargot was delicious. I loved my French Onion soup. There were truffles in the other soup that my friend really enjoyed.
I loved my main course fish. Salmon. Light and delicious with healthy sides. Didn’t feel like I pigged out by the end. The desserts were all spectacular. Beautiful presentation and delicious. I had yummy locally sourced apples from Terhune Orchards
They also have a Pre-Theater Pre-fixe menu that was nicely priced.
Cadee Qiu
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April 15, 2018
Great food, mediocre service. Brunch here is better than dinner foods but the bread basket for dinner is absolutely exquisite!! The salad dressings are to die for. Highly recommend the salmon croissant but not the cheese board or the turkey club sandwich. It's pretty pricey though!! Cold brew coffee is very good, hint of cocoa. Pastries are good, not too sweet, but the assorted pastries basket is quite rich and might be too much for 3 people.
Kyle Malec
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December 04, 2017
The selection of food is creative and interesting. Everything on the menu sounds good. The taste didn't live up to how it how it sounded on all of the dishes though. The food ranged from good to great, but nothing was stellar. At this price range, I expect better. Serving sizes are predictably on the smaller size too. My favorite things were the biscuits and the French onion soup. The atmosphere is awesome: large, open, and not loud. The servers were extremely helpful and attentive. We were recommended some wine that paired very well with our food orders.
Monika Gurcinaite
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July 24, 2018
I expexted The food to be WOW and it wasn’t. Drinks were good. I liked The frog leg salad, salmon tartar was good. Steak was mehhh, and that “Potato flower” is ew soaked in grease and just who wants to eat oily chips? Whoever tried to make it pretty and tasty failed at both. Mushrooms were okay. Like I said, I was not impressed at all. The location is great but menu needs some work.
Alee Sanford
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June 14, 2019
The service was outstanding. It was my birthday and my first time trying duck. Everything was delicious. The scallops to me weren’t completely cooked. My fiancé said they were perfect. I have tried duck again since at another restaurant and have been disappointed. It seems as though this place is a gold mine. We will definitely return.
Met my partners here for dinner. Would definitely go back. Server a little slow but otherwise great! Ambience: they did a fantastic job with the inside and the decor. I loved the vaulted ceiling. Even the bathrooms were nice! Nice size bar area with TVs showing sports. Drinks: very generous pours of wine. My partners liked their specialty drinks. Food: we all liked our appetizers (See pics). The escargot was delicious. I loved my French Onion soup. There were truffles in the other soup that my friend really enjoyed. I loved my main course fish. Salmon. Light and delicious with healthy sides. Didn’t feel like I pigged out by the end. The desserts were all spectacular. Beautiful presentation and delicious. I had yummy locally sourced apples from Terhune Orchards They also have a Pre-Theater Pre-fixe menu that was nicely priced.
Great food, mediocre service. Brunch here is better than dinner foods but the bread basket for dinner is absolutely exquisite!! The salad dressings are to die for. Highly recommend the salmon croissant but not the cheese board or the turkey club sandwich. It's pretty pricey though!! Cold brew coffee is very good, hint of cocoa. Pastries are good, not too sweet, but the assorted pastries basket is quite rich and might be too much for 3 people.
The selection of food is creative and interesting. Everything on the menu sounds good. The taste didn't live up to how it how it sounded on all of the dishes though. The food ranged from good to great, but nothing was stellar. At this price range, I expect better. Serving sizes are predictably on the smaller size too. My favorite things were the biscuits and the French onion soup. The atmosphere is awesome: large, open, and not loud. The servers were extremely helpful and attentive. We were recommended some wine that paired very well with our food orders.
I expexted The food to be WOW and it wasn’t. Drinks were good. I liked The frog leg salad, salmon tartar was good. Steak was mehhh, and that “Potato flower” is ew soaked in grease and just who wants to eat oily chips? Whoever tried to make it pretty and tasty failed at both. Mushrooms were okay. Like I said, I was not impressed at all. The location is great but menu needs some work.
The service was outstanding. It was my birthday and my first time trying duck. Everything was delicious. The scallops to me weren’t completely cooked. My fiancé said they were perfect. I have tried duck again since at another restaurant and have been disappointed. It seems as though this place is a gold mine. We will definitely return.