Had an amazing experience here. The atmosphere is beautiful, especially on the patio by the water. They accommodated our request for the desired outdoor seating even though I accidentally reserved indoor but they saw my note and changed it for me. The food was wonderful and everything tasted amazing that we got. The popover bread with herb butter was so good.
The waitress accommodated any requests we made and was pleasant, although I wish she stopped by 1 or 2 times more during the meal, but that's just me nit picking. After dinner we walked the park and took photos together. Great romantic evening and we will definitely be coming back. I would recommend this for any couple looking for a nice evening out. Tons of photo ops on property and hidden Lil secret art.
Vlad Bezden
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August 26, 2024
The restaurant has both indoor and outdoor seating. It has plenty of space but is always busy, so make a reservation in advance. In my experience, the service at the restaurant is very slow. When we went there for lunch, it took us more than two hours, and that's not even including dessert. I wonder why it took them so long, especially since the place was only half full.
The portions are too small and very overpriced. As a vegetarian, the only options available were the Smoked Cabbage for $27 and Roasted Cauliflower for $27. Due to the small portions, I ordered both. When I received my dishes, they were covered in too much oil. After eating, I experienced significant heartburn, which only happens to me when the food has been cooked in bad-quality oil.
kimberly Sambucci
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October 26, 2024
What an incredible place to dine in. We had for appetizers the cheese board and pork belly. I had the cauliflower for my main and phenomenal does not begin to describe it. On top of that, our waiter Ben was fantastic! So friendly and attentive.
Kelley
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October 23, 2024
Came here for lunch for a birthday. I have to say it was a bit underwhelming. I was so excited to try this place and was so, so disappointed. The French onion soup was AWFUL and $18. We also had the grilled octopus. It was rubbery and overcooked. My husband got the French dip sandwich, which he said was better than the soup but was mediocre at best. I got the halibut. It was filling for sure, but it was definitely not worth the $41 price tag. Everything overall lacked flavor and consistency.
Service was good, our waiter was very attentive and friendly.
The atmosphere is really the only amazing thing about this place.
Just save yourself the money and go somewhere else for lunch. Maybe dinner is better, but I doubt it.
Kim Green
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November 04, 2024
This restaurant was recommended by two trusted friends and we were very disappointed. We waited 10 minutes past our reservation to be seated, the Brie appetizer (as listed on the menu) was actually goat cheese, and the $50/plate duck medallions were overcooked and tiny. We heard the restaurant was going through some changes. It’s disappointing we spent so much on mediocre food. When the manager, David, came to check on our table and I expressed my concerns about the portions and price he said duck was expensive and they had to make money and that the server should have told us how small the portions were. Less than impressed. The only highlight was our server, Amy, who was top notch. She was incredibly friendly and attentive. Service was rated down only because of David’s rudeness.
Our Address
16 Fairgrounds Rd, Hamilton Township, NJ 08619, USA
Had an amazing experience here. The atmosphere is beautiful, especially on the patio by the water. They accommodated our request for the desired outdoor seating even though I accidentally reserved indoor but they saw my note and changed it for me. The food was wonderful and everything tasted amazing that we got. The popover bread with herb butter was so good. The waitress accommodated any requests we made and was pleasant, although I wish she stopped by 1 or 2 times more during the meal, but that's just me nit picking. After dinner we walked the park and took photos together. Great romantic evening and we will definitely be coming back. I would recommend this for any couple looking for a nice evening out. Tons of photo ops on property and hidden Lil secret art.
The restaurant has both indoor and outdoor seating. It has plenty of space but is always busy, so make a reservation in advance. In my experience, the service at the restaurant is very slow. When we went there for lunch, it took us more than two hours, and that's not even including dessert. I wonder why it took them so long, especially since the place was only half full. The portions are too small and very overpriced. As a vegetarian, the only options available were the Smoked Cabbage for $27 and Roasted Cauliflower for $27. Due to the small portions, I ordered both. When I received my dishes, they were covered in too much oil. After eating, I experienced significant heartburn, which only happens to me when the food has been cooked in bad-quality oil.
What an incredible place to dine in. We had for appetizers the cheese board and pork belly. I had the cauliflower for my main and phenomenal does not begin to describe it. On top of that, our waiter Ben was fantastic! So friendly and attentive.
Came here for lunch for a birthday. I have to say it was a bit underwhelming. I was so excited to try this place and was so, so disappointed. The French onion soup was AWFUL and $18. We also had the grilled octopus. It was rubbery and overcooked. My husband got the French dip sandwich, which he said was better than the soup but was mediocre at best. I got the halibut. It was filling for sure, but it was definitely not worth the $41 price tag. Everything overall lacked flavor and consistency. Service was good, our waiter was very attentive and friendly. The atmosphere is really the only amazing thing about this place. Just save yourself the money and go somewhere else for lunch. Maybe dinner is better, but I doubt it.
This restaurant was recommended by two trusted friends and we were very disappointed. We waited 10 minutes past our reservation to be seated, the Brie appetizer (as listed on the menu) was actually goat cheese, and the $50/plate duck medallions were overcooked and tiny. We heard the restaurant was going through some changes. It’s disappointing we spent so much on mediocre food. When the manager, David, came to check on our table and I expressed my concerns about the portions and price he said duck was expensive and they had to make money and that the server should have told us how small the portions were. Less than impressed. The only highlight was our server, Amy, who was top notch. She was incredibly friendly and attentive. Service was rated down only because of David’s rudeness.